Mardi Gras Dinner

Mardi Gras Dinner

February 25, 2020

We are bringing Mardi Gras to Kansas City! Join us for this French inspired dinner with amazing pairings and feast with us celebrating Mardi Gras.

Purchase your tickets through this Tock link. $75 per person excluding tax and gratuity

1st Course
crab cake, scallop mousse, chive, spicy remoulade
Boulevard Brewing Company, Tank 7, Belgian Style-Farmhouse Ale

2nd Course
catfish, local cornmeal, red beans, rice
Pence Ranch, Chardonnay, Sta. Rita Hills, Santa Barbara ‘18

3rd Course
shrimp étouffée, sofrito, rice cracker
Zilliken, Riesling, Kabinett, Mosel, Germany ‘16

4th Course
wild boar gumbo, andouille, okra, jalapeno, cornbread
Pierre-Marie Charmette, Moulin-a-Vent, Beaujolais, France ‘16

5th Course
pâte à choux king cake, brown butter custard, fresh berries, butterscotch rum ice cream
Joseph Cattin, Gewurztraminer, Grand Cru, Alsace, France ‘16

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